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	Provedor de dados BJM (1) BJPS (1) Autor Sawaya,Alexandra Christine Helena Frankland (2) Bueno,Leandro de Jesus Franco (1) Marques,Márcia Ortiz Maio (1) Melo,Lucilia Vilela de (1) Rodrigues,Rosa Fátima Oliveira (1) Sallowicz,Fabiano Augusto (1) Shimizu,Mario Tsunezi (1) Mais... Palavra-chave Antimicrobial activity (1) Bip ex Baker (1) Chemical composition (1) Chlorogenic acid (1) Coumarin (1) Essential oil (1) Guaco (1) Lithraea molleoides (1) Mikania glomerata Spreng. (1) Mikania laevigata Sch (1) Stability test (1) Ultra-high performance liquid chromatography-mass spectrometry (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2020 (1) 2006 (1) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Essential oil of Lithraea molleoides (Vell.): chemical composition and antimicrobial activity BJM Shimizu,Mario Tsunezi; Bueno,Leandro de Jesus Franco; Rodrigues,Rosa Fátima Oliveira; Sallowicz,Fabiano Augusto; Sawaya,Alexandra Christine Helena Frankland; Marques,Márcia Ortiz Maio. Lithraea molleoides (Vell.) (Anacardiaceae) is a tree found in Brazil, Paraguay, Bolivia, Uruguay, Argentina and Chile. It is popularly used in the form of alcoholic extracts, decoctions and infusions for the treatment of cough, bronchitis, arthritis, diseases of the digestive system and as diuretic, tranquilizer, haemostatic and tonic agent. The objectives of this study were the extraction of the essential oil of the mature fruit, leaves and aerial parts of the plant and quantification of the yield thereof; the identification and quantification of the principal components of the essential oil and the determination of its antimicrobial activity against bacteria and yeast. The essential oil yield of the mature fruits was 1.0% but essential oil was not... Tipo: Info:eu-repo/semantics/article Palavras-chave: Lithraea molleoides; Essential oil; Chemical composition; Antimicrobial activity. Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822006000400028 Stability of hydroalcoholic extracts of two species of guaco; Mikania glomerata SPRENG. and Mikania laevigata SCHULTZ. (Asteraceae), by UHPLC-MS BJPS Melo,Lucilia Vilela de; Sawaya,Alexandra Christine Helena Frankland. It is important to study the stability of plant extracts used as active ingredients in phytotherapic medicine, as degradation of the active principles directly affects the efficacy and safety of these products. Therefore, a stability study of the hydroalcoholic extract of the species: Mikania glomerata and Mikania laevigata was conducted in order to determine the speed of degradation and shelf life of these extracts, which are incorporated in cough syrup in Brazil. Leaves of both species were dried in an oven or by lyophilization (freeze-dried). Hydroalcoholic extracts underwent both accelerated stability study of six months and long-term stability study for 12 months. Samples were stored at different temperatures and every three months were analysed by... Tipo: Info:eu-repo/semantics/article Palavras-chave: Mikania glomerata Spreng.; Mikania laevigata Sch; Bip ex Baker; Guaco; Ultra-high performance liquid chromatography-mass spectrometry; Stability test; Coumarin; Chlorogenic acid. Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502020000100584 Registros recuperados: 2 Primeira ... 1 ... Última

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